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Confessions
of a Sport Fanatic's Wife
By Leilani Grossbauer
aaaa nyone
that has been to a tailgating party before the Big Game knows that
the food is just as important as (if not more than) the sporting event
itself. This comes as a great relief to me, in that I am married to
a full-fledged Sports Fanatic. Don't get me wrong, I'll cheer for
the home team as loud as the next guy
or gal, but a first down
and a something-or-other pass has less meaning to me than knowing
the difference between a Philly Cheese Steak with onions and sauce
only the way a native Eagles' fan can make it, and a rib-eye on a
bun toasted at Camden yards. Let's face it, I may be alone in boldly
stating my ignorance about sports
but I am sure I am not the
only one who feels this way. This can cause a strain on marriages
such as mine unless you stop and tackle the issue head-on. |
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aaaaI
love my husband dearly, but little did I realize that when I said
"I do," I also pledged allegiance to observing The Four
Seasons of the year. Seasons formerly know as Winter, Spring, Summer,
and Fall have been replaced on our family calendar with: Hockey, Basketball,
Baseball/Racing, and Football (which also runs into Hockey, Basketball
and Baseball/Racing if you count the Pro-bowl and draft picks). So
what's a girl to do? Deciding to take the sage advice rendered from
that catchy Broadway tune, I've chosen to "always |
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look
on the bright side of life." And what a better way to create
a more harmonious union than to embrace the common denominator:
food.
aaaaI'll gladly accompany my husband
to sporting events. Who can argue baseball? Hot dogs, salty peanuts,
and a bubbly drink are the traditional fare. Hockey? Can't resist
snuggling up to my honey behind the glass shield while dodging flying
pucks and sipping on some hot cocoa (mini-marshmallows please).
Racing? Nothing cools your frying skin better than some fresh-squeezed
lemonade and pierogies at the Nazareth Raceway. No one can hear
you if you slurp! Basketball? Whether it's pro or collegiate, you
can never go wrong with the sides of soft pretzels, fries, or chicken
strips. Go team! The granddaddy of them all is football: Chile cook-offs,
a deluge of sandwiches (steak, hoagie, barbeque, and sausage, to
name a few favorites), anything grilled or deep-fried during a tailgating
party, ring bologna, cubed cheeses, chicken wings (my favorite being
the fiery hot wings doused in a cool blue-cheese dressing
tasty!), chips and dips ranging the whole color spectrum
.
Basically, anything that you can eat with your hands and use to
raise your cholesterol. (Maybe that's why the season is so long.)
aaaaSo if you ask me which team I root
for, I may have to get back to you--I still haven't tried a hotdog
from Yankee Stadium.

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